It’s busy but…

People working in magazines are busier than ever (or at least, there are fewer people working in magazines and there is no less work to do); you have to do the stuff your predecessors had to do in addition to a whole load of new stuff that’s just expected these days, all while worrying about your industry, and specifically, vaguely worrying that you haven’t saved it yet.

Buried under all of that is your passion. Excavate it. Dust it off. Squint at it; remember that this is why you do what you do.

And remember that many envy your job.

Christopher Phin | Editor, MacFormat

Grub Street Journal